We've Got What You Need.
A gift for every occasion and maybe a little something for yourself while you're at it.
About Us
The Sou'Wester Gift & Restaurant Co. began in 1967 as a small five table tearoom at the side of a house at its present location. It has been expanded over the last five decades to a 180-seat restaurant offering traditional Maritime and seafood dishes, and a two-level gift shop with one of the Maritimes largest selections of giftware. Today, more than 50 years later, The Sou'Wester is still run by the family of its founder, Jack Campbell.
The Restaurant
- NOVA SCOTIA CLASSICS
- INNOVATIVE
- COMFORT FOODS
- Fresh Steamed Lobster
- Fish & Chips
- Nova Scotia Haddock Dinner
- Local Mussels
- Seafood Chowder
- Halibut Tacos
- Lobster Mac & Cheese
- Lobster Clubhouse
- Lobster Nachos
- Grass-Fed Burger & Fries
- Classic Gingerbread
- Clubhouse
- Seafood Chowder
- House made Pie
CHECK OUT OUR WHOLE MENU
Careful not to drool on your computer... It's happened before.
CAREERS AT
Become a part of the Sou'Wester family and embark on a rewarding career where your skills and contributions are valued. We look forward to hearing from you and discovering the great talent you can bring to our team!